Sauteed Purple Cabbage and Bacon
You will need:
2 cups chopped purple cabbage
4 bacon slices
1/4 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
What to do:
Chop bacon into bite sized pieces. Sauté bacon over medium heat until crispy. Add cabbage and all spices. Cover and cook over medium heat for 10 minutes or until your desired doneness.
The entire dish has 300 calories which makes this a good side dish.
Do you like cooked cabbage?