I made Taco Salad the other night for dinner and we loved it. And it was so easy to make and it makes great leftovers as well.
All you have to do is dice up:
Green Onion
Cheese
Raw Mushrooms
Tomatoes
Black Olives
Avocados
Lettuce
I made ours with some ground beef but you can totally leave this out if you want to. I browned the ground beef and added 1 envelope of Ortega Taco Spice with 3/4 cup of water. Drain before eating.
Then let everyone assemble their own taco salad.
Would you eat this? Have you made taco salad at home?
This is usually how I do my tacos mainly because eating them in a regular taco shell is SO messy for me and makes my eye twitch. lol
ReplyDeleteLove that it's easy to customize for different family members :D
When I made tacos I fry the meat right in the corn tortilla. But this came out really good and we'll definitely be having this again.
DeleteI eat mushrooms and have eaten lettuce at least haha
ReplyDeleteWell that's something at least. lol
DeleteI don't eat a lot of mexican food as I am not a fan of beans, but this does look yummy. I might give it a try once without the beans and with some vegetarian minced meat instead of real meat. It looks like it would make for a great lunch or dinner.
ReplyDeleteI don't use a lot of beans when making mexican dishes.
DeleteMy mom always made this! I loved it! Now I'm hungry for it!
ReplyDeleteI'm definitely making it again, soon.
DeleteI love meals like this. Quick and tasty,
ReplyDeleteMe too. We loved it.
DeleteBring it on!
ReplyDeleteWoohoo!
DeleteLove taco salad. That's a good idea to let everyone assemble it themselves.
ReplyDeleteI do the same when making tacos. Everyone gets to make their own.
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