Thursday, April 10, 2014
I have a really easy one pot recipe for a great chicken cacciatore recipe. First add a few chicken thighs to a deep baking dish.
Add chopped onions, bell peppers and baby carrots to the pan.
It'll look something like this.
Now add a can of diced tomatoes and bakes at 350F for 2 hours.
It will come out looking something like this. I served this with steamed white rice. The chicken falls right off the bones cooking it this way.
Posted by Mary Kirkland at 12:00 AM