Saturday, April 30, 2016

My Take On A Strawberry Shortcake


So I really like Strawberry shortcake but I didn't have those little round cakes to make them, but I did have a box of yellow cake mix. So here's what I did. 

Follow the directions on the box of Yellow Cake Mix, bake, cool and cut into serving sizes. 

Top cake portions with a thin layer of Hersheys Chocolate Spread.

Add a spoonful of diced Strawberries and top with whip cream. 

Ken loved it and so did my daughter. 

24 comments:

  1. Delicious looking!

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  2. A good roundabout way at your bay

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    Replies
    1. Yes, have to make due. lol

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  3. yum. did you portion control..I know I would eat all of it.

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    1. Yeah, I just had one small piece because I have diabetes.

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  4. Yum. I make Strawberry Shortcakes using the recipe on Bisquick box. I then add strawberries and vanilla ice cream. DH adds milk instead of ice cream, which I think is gross. I think need to make some now that you mention it. :-)

    Melanie @ Hot Listens & Rabid Reads

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    1. Oh that sounds good. I love biscuits made with bisquick.

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  5. I'm excited for our planned strawberry picking! I make a lazy/deconstructed version of this by getting pound cake at the grocery, cut it in cubes, put it in serving cups, pile lots of whipped cream, fresh strawberries, and a few chocolate shavings.

    Lazy!

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  6. Works for me! I do usually have a cake mix or two on the shelf and I might not have thought of that. Clever, Mary! :)

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  7. Of course he loved it. It looks great.

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  8. Looks delicious! And pretty easy to make as well! I have a cake recipe I think I could use for the bottom. Will have to give this a try once!

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