Thursday, January 28, 2016

Recipe- Potato and Chicken Bake

If you like potato dishes then this might be a good one for you. With all the potatoes and vegetables in this dish you can leave out the chicken if you want to. 

You will need: 

2 Large Potatoes- Cubed
3 Boneless Chicken Breasts- Cubed
3 Carrots- Cut into Bite Size Pieces
1 Cup of Mushrooms- Sliced
1 Bell Pepper- Sliced into Bite Size Pieces
1 Onion Sliced
3 Celery Stalks- Sliced into Bite Size Pieces
3 Green Onions diced
1/2 cup shredded cheddar cheese
1 Can of Tomato Sauce
3 TBSP Frank's Hot Sauce

What To Do:

Add potatoes, chicken, carrots, mushrooms, bell pepper, onion, celery, tomato sauce and hot sauce to a large pan. Mix together well, put lid on pan and put into a 375 oven for 45 minutes or until potatoes are tender. 

Add cheese and green onions to top of dish and bake for an additional 5 minutes.