This is my Blog...So be prepared to listen to all my pet peeves, likes and dislikes, and any other little annoying weird facts I come up with.
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I am Mary, the owner of this blog. My blog address: http://scarymarythehamsterlady.blogspot.com/
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What personal data we collect and why we collect it.
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If you leave a comment, the comment and its metadata are retained indefinitely.
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If you have left comments, you can request to receive an exported file of the personal data we hold about you, including any data you have provided to us. You can also request that we erase any personal data we hold about you. This does not include any data we are obliged to keep for administrative, legal, or security purposes.
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Visitor comments may be checked through an automated spam detection service.
Your contact information
If you have any questions or want to know more, you can contact me at miztik_rose@yahoo.com
In accordance with the new FTC Guidelines for blogging and endorsements, Mary Kirkland of The Dark Thoughts Blog, would like to advise that in addition to purchasing my own books to review, I also receive books, and/or promotional materials, free of charge in return for an honest review. Should you have any questions, please feel free to contact me at miztik_rose@yahoo.com
Good for them for offering alternative choices, but I'm with you—I will NOT be giving this burger a try. Thanks, but no thanks! LOL
ReplyDeleteI confess, I've eaten uncooked Ramen for a snack.
ReplyDeleteUmm yeah, no to that and buns
ReplyDeletesounds weird
ReplyDeleteCarmel- Someone just told me that a Japanese restaurant near them uses rice as buns. lol
ReplyDeleteUnknown- lol I've never thought of doing that.
Pat- lol I would not eat this even if it was free.
Adam- It does.
Pat doesn't like...um... buns. So how come you always say, "Check out those buns!"? I'm so confused.
ReplyDeleteHi Mary. Yeah they can keep those, alright.
That doesn't even sound good! Ramen noodles are cheap, though, so it's probably cost effective!
ReplyDeleteick! :)
ReplyDeleteramen is so dang salty. i wonder if they add the seasoning, too.
Blue Grumpster- lol good question.
ReplyDeleteStephanie- I know, it's awful stuff.
TexWisGirl- I agree.
OH I just was talking about this in a group I'm in but it wasn't from a restaurant just a recipe for the ramen "bun" They added cheese and egg and something else to it to hold/cook the noodles together. Very odd choice.
ReplyDeleteI think I'm in the minority here when I say I would legitimately like to try that.
ReplyDelete