Saturday, October 24, 2026
Saturday Vittles
My daughter made a shredded salad and it was good.
You will need:
1 large carrot- peeled
1 large cucumber- peeled
1 bunch of cilantro- diced
1 cup purple cabbage- shredded
1 bell pepper- sliced thin
2 TBSP Mint- diced
1 TBSP-rice vinegar
1 TBSP- soy sauce
1 tsp. Ginger paste
What to do:
We used a peeler to make really small sliced of carrots and cucumber. Everything else was cut small or shredded. Mix all ingredients together and let sit in a bowl with a lid in the fridge for an hour before serving. We had this with a steak that we cut in half and shared.
1 cup is less than 100 calories.
Would you eat this?
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