Saturday, October 24, 2026

Saturday Vittles

 

My daughter made a shredded salad and it was good. 

You will need:

1 large carrot- peeled
1 large cucumber- peeled
1 bunch of cilantro- diced
1 cup purple cabbage- shredded
1 bell pepper- sliced thin
2 TBSP Mint- diced
1 TBSP-rice vinegar
1 TBSP- soy sauce
1 tsp. Ginger paste


What to do: 

We used a peeler to make really small sliced of carrots and cucumber. Everything else was cut small or shredded. Mix all ingredients together and let sit in a bowl with a lid in the fridge for an hour before serving. We had this with a steak that we cut in half and shared. 

1 cup is less than 100 calories.

Would you eat this?